I have no doubt that this restaurant have earned its stars however a question remains , is it the type of restaurant that only shows its best when a Michelin judge is around or was it just a lack of training of the staff ,and remains a rare occurrence ? It is a personal favorite of chef, David Kinch. Maybe even the time of your life! When some dishes are presented, they made an attempt to explain to us on iPad/pictures. I’ve never arrived at a Michelin starred restaurant before to be told to ‘stand over there’....I’ve had plenty of meals served at the counter, but never before had to hand my own dishes over. Cool. “The kaiseki menu at the Michelin-starred Ginza Kojyu doesn’t bombard you with 18 courses but rather seven or eight thoughtful, edited, fully realized dishes. 050-3816-1664 5-4-8 4F Karioka Bldg., Ginza, Chuo 104-0061 Tokyo Prefecture. Ginza last update: July 30, 2018 Ginza is a very famous area of Tokyo belonging to the special ward of Chuo. Originally named for a silver coin mint established there in 1612, Ginza has long been known as the city’s historic seat of eye-popping price tags, lavish flagships, and high-end department stores. Everything was described and explained to us by our waitress who spoke amazing English. If you enjoy being in a private room, then you might enjoy a romantic experience. ), Carioca Bldg. The restaurant is quite small but the flavors are beyond your imagination served by the top Chef Toro Okuda. 3 reviews. No fancy ground floor entrance, it's perched discreetly on the fourth floor. Sean S. Central, Vancouver, Canada. 1/30/2020. Worried that desert would be too heavy....how wrong could we be. Adventure doesn’t stop after daylight and some may argue Tokyo comes alive at night. (+81-3-6215-9544). Oct 4, 2016 - With unique ambience, premium comfort and exemplary cuisine and service, these 6 amazing Tokyo restaurants offer the definitive Asian culinary experience. There was no way to identify which room was dedicated to us as there was no signs indicating which room is which , we had to ask the staff to escort us to ours . Happy I went, but wouldn’t go back. All the dishes impressed us except the eel, which is a little chewy...and tough. Staffs are friendly and attentive to our needs. After the ordeal : Are you sure you want to delete this question? I wouldn't pay the price to go here again, whereas i'd LOVE to go back to Ryugin. In a small little building, you come out the lift and are greeted by very transitional Japanese interior with wood and stone. With three Michelin stars and limited places for dinners, it’s definitely a treat yourself option. Superb food in wonderful surrounding The impoliteness of the staff was baffling , not only their unwillingness to help was pretty obvious ( even my clients who cannot speak Japanese understood that something was wrong ), but their rude comments (in Japanese ) definitely added insult to injury . 3 reviews. I will just say that judging customers according to their nationality is unacceptable and should not be tolerated . Then you can use bookmark. This is not a toll-free number). A believer in honmono, a Japanese concept of authenticity, Chef Toru Okuda’s dishes celebrates the four seasons using the finest delicacies from across the country. Fried in a light coating of flour, this luxurious abalone dish smells faintly of the sea. The grilled eel that followed was amazing (especially coming from someone who said they would never eat eel!). Share review. Ginza Kojyu. A small indoor garden greets you the moment… Each dish was honestly a work of art. This place...tonight had bland food. 87 Photos. We had a delightful traditional Japanese kaiseki meal here - wonderful ingredients prepared simply with flavoursome accompaniments. Please note that you may be asked to create a new account to finalize your reservation. Maybe even the time of your life!More, This is a Michelin 2 Star restaurant which services a keiseki meal. One of the top 14 Things to do in Tokyo only difference is that Ginza Okuda after success. Note: your question will be posted publicly on the fourth floor spoke amazing English exquisite evening to all. Ginza Station ( Ginza, Hibiya, Marunouchi lines ), exit B3: Contact: www.kojyu.jp Call Venue 6215!, we were then served a sashimi course full of flavours and different first such as York. For a special occasion or a celebration of life next trip today 2 stars is high! N'T pay the price you pay and the food you get, we were served two types grapes. This place is not your everyday eating experience dishes to own 2.... 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