Singapore is full of fancy sushi restaurants, but this one, a rare standalone, has been reliably excellent. If you prefer modernised Japanese cuisine infused with international and American style, Chi Kinjo offers... 2. The restaurant aims to provide its customers with delicious foods while reflecting traditions and culinary craftmanship in Japan. Japanese food is hands-down the most popular cuisine in Singapore, and there are no lack of options. Luckily for you, we’ve done the hard work to shortlist the best places worth spending your dough on. RECOMMENDED: The best affordable sushi bars in Singapore and the best cafés in Singapore. Everything from the Omakase menu was really fresh, and everything served was like a masterpiece.? Sumiyaki, oden, tempura and donburi are all par but the takoyaki here just blows the competition out of the water. Chef Lamley and Chef Ace have been experimenting several new items daily, and I’ve the good fortune to try some of their off-menu specials that showcased their skills and creativity. It's a concise list of just five items but we're talking about premium goods like grilled sea eel and foie gras, and saga beef – all topped with organic eggs from Japan. They also make a point of serving it fresh, beautifully, and speedily enough for you not to suffer hunger pangs while waiting for your order. It's comfort food at its best – tender, slow-braised pork belly, deep caramel flavours, and an incredibly rich onsen egg. If you’re a real aficionado of Japanese cuisine, you shouldn’t pass up the chance to sample it on the island. Their beverage selections are also commendable because of their sakes, beers, and liquors. The main highlight of Tamashii Robataya is the delicious and creative Kappo cuisine that will keep you coming back. We have compiled the 7 best Japanese restaurants in Singapore [updated 2020] for when Read More... Shinji by Kanesaka (Carlton Hotel and St. Regis) Considered as one of the finest sushi restaurants … Populated with thousands of restaurants offering food from all over the island, there’s no…, Are you in the mood for some warm bak kut teh tonight? Here are our top picks for when you really wanna treat yo' self. Tamashii Robataya. Great New Places featured the restaurant on their blog and here’s what they have to say: “The wide varieties of raw fish available are strictly air-flown from Japan four times a week to ensure the utmost freshness. Ample seating, all the staff were on hand to welcome us into the restaurant. It's A5 saga beef, truffle shavings, Akita Komochi rice and an incredibly orangey organic egg – but here's where the simplicity of the ingredients really shines, with the flavours bound by the richness of the onsen egg. Helmed by Chef Lamley Chua, the menu is split between starters, maki, aburi nigiri, hot small plates and hot big plates. If you prefer modernised Japanese cuisine  infused with international and American style, Chi Kinjo offers just that! 4. This happy medium is uncannily like hae mee tng, but with a silkier mouthfeel that puts it firmly in ramen territory. If so,…, Image Source: AspirantSG If you think that German cuisine is only about sausages, meat,…, The 8 Authentic Japanese Restaurants In Singapore, Visit the webpage above (for “Contact Details”) to see their operating hours, Classic Japanese Cuisine with an Asian Twist, Tuesdays to Sundays : 12pm to 3pm, 6pm to 9.30pm, 1 Harbourfront Walk, VivoCity #02-120 Singapore 098585, Different options for modern sushi and Izakaya classics, Perfect choice for formal gatherings and fun celebrations, Teppanyaki, Sushi, and Robatayaki live stations. Their customers can attest how fresh and flavourful their meals are, thus their utmost satisfaction. TRY Buta Kakuni ($14). Its celebrity Chef Kenjiro ‘Hatch’ Hashida has over 20 years of experience in … The 8 Authentic Japanese Restaurants In Singapore 1. Déjà vu! Luckily for you, we’ve rounded up the best Japanese restaurants in Singapore this time. Thankfully, there are also affordable Japanese restaurants in town that don’t compromise on ingredients or flavour. They mainly serve sashimi and sushi dishes that are crafted with the freshest ingredients and in traditional style. – James ZGQing. The buttery texture is mind-blowing and we're pleased to also report that the chefs here are extremely generous in draping the otoro. The Michelin-starred restaurant used to be tucked away at the iconic Raffles Hotel, and has since moved to Carlton Hotel. Best Japanese Restaurants in Singapore, Singapore: Find Tripadvisor traveller reviews of Singapore Japanese restaurants and search by price, location, and more. Check out our lists of the best Italian restaurants in Singapore and of the best Japanese buffets in Singapore, for example! It is housed in a heritage black-and-white bungalow and features a kappo-style dining room with an L-shaped hinoki wood counter. See also: Best Places in Tokyo to Shop for Cheap Clothes And there you have them — the best Japanese restaurants in Singapore! Konjiki Hototogisu Singapore Prepare to be treated to an array of seafood flavours at Konjiki Hototogisu, lauded for its hearty clam-based broth. Best halal izakaya. Available for takeaway and online delivery. Here are our top picks for when you really wanna treat yo' self. Many patrons even say this can be an ideal venue for birthday bashes or a good get-together like a company dinner. We’re working hard to be accurate – but these are unusual times, so please always check before heading out. Bringing together his experience cooking at three-Michelin-starred Nihonryori Ryugin in Tokyo and Singapore’s very own two-Michelin-starred Odette, he welds modern cooking techniques with an obsession over produce to create the perfect dining experience. All of their ingredients come from local resources and renowned suppliers. Operating Hours: Lunch Tuesday to Saturday 12.15pm to 3pm (last order : 1.30pm) – Dinner Tuesday to Sunday Seating Timings : 6pm / 8.15pm to 10.30pm (last order : 8.30pm) leaves ($5.50). And we remain in awe of the breadth of exceptional establishments, spanning all cuisines, we continue to enjoy. Are you craving sushi, ramen, tempura, sashimi, or other Japanese dishes? Located at the Fairmont Hotel, Mikuni provides an exquisite cultural tour of Japanese cuisine. The Gyu Bar can only accommodate a limited number of guests. 10 cheaper at lunch if you’re fine with skipping on truffle shavings and getting a marginally lower grade of wagyu. At just $12.80, each bowl of sushi rice comes topped with a heaping spoonful of diced seafood. Located on the 4th floor of Pan Pacific Singapore, Keyaki is an elegant Japanese restaurant that is perfect if you’re looking to impress a date. Never thought we'd actively recommend anything chicken breast but this one - done croquette-style with minced breast - is ridiculously juicy, with a perky herbal hit from shiso leaves. $58 for eight skewers of deep-fried morsels, ridiculous. Patrons say you can taste it in the food and in the way the chefs regularly provide refreshing food concepts. Yong Chief Gooi praised the restaurant and wrote this review on Google Reviews: “One of my favourite restaurants which I have been going to over the past decade even when it was known as Inagiku. By entering your email address you agree to our Terms of Use and Privacy Policy and consent to receive emails from Time Out about news, events, offers and partner promotions. TRY If a restaurant specialised in grilled stuff, make that the bulk of your menu! TRY The mentai chirashi don ($23.80), a snazzy version of the standard affair. Food was very sumptuous and fresh and tasty, especially the 1-inch thick Salmon sashimi. The ingredients are delivered to the restaurant four times a week. Ordinarily, chuck is relegated to stews and slow braises but this Kumamoto cut is so marbled, it almost melts in the mouth after a quick sear on the grill. We already have this email. The Lo & Behold Group’s first Japanese establishment is a treat for the senses. This place never disappoints and offers excellent food with great taste! We survey the landscape to spotlight the best French establishments worthy of your money. For maximum umami, go for the Ebi Shio which has the highest percentage of ebi broth; the Ebi Curry sits at the opposite end of the spectrum. Chuan Kai Neo wrote this feedback on Google Reviews: “Choose the counter seat if you are going to dine here. Here is a review left by Cheryl Lee on Google Reviews. Chi Kinjo. They have more than 100 food selections on their buffet setting, so you can choose and try many dishes as much as you want. TRY Otoro Sushi (part of the $250 Hiragi menu). Overall a good time at the gyu bar.”, ADDRESS: https://www.tatsu.com.sg/reservation, CONTACT DETAILS: https://www.tatsu.com.sg/reservation, OPERATING HOURS: Visit the webpage above (for “Contact Details”) to see their operating hours. You may choose from among the selections of skewers—meat, vegetables, or shrimp. The restaurant’s menu showcases their prime pride, premium Wa-Oh Japanese beef, which you can explore in different rare cuts, flavours, and textures. Will surely return again for more! Hararu Izakaya is Singapore’s first Muslim-owned Japanese izakaya that offers tatami-style dining. Look out for your first newsletter in your inbox soon! As such, diners are expected to be served with dishes prepared using the freshest ingredients. TRY Ebi Shoyu ($17). Try another? Most are wallet-friendly and quite alright. Joanna recommended the restaurant and left this positive feedback on Google Reviews: “This is a great restaurant. Try out their specialties such as Aburi tuna belly, fresh Japanese oysters, grilled baby lobster as well as a wide range of sake to pair with.”, ADDRESS: Camden Medical Centre #01-01/02, 1 Orchard Boulevard, Singapore 248649, OPERATING HOURS: Lunch on Monday to Sunday – 12pm to 3pm, last order at 2:30pm / Dinner on Sunday to Thursday – 6pm to 10.30pm, last order at 10:00pm / Dinner on Friday & Saturday – 6pm to 11pm, last order at 10:30pm. The music is fab, prices are friendly on the wallet, and of course, the food always hits the spot – no matter which outlet you end up at. We enjoyed everything we had here, from the sushi to the steak, pork and vegetables. First Winner of SG Food Masters 2018. Specialising in Japanese grilled cuisine using traditional charcoal grills, Hararu aims to make authentic Japanese food accessible to everyone. Another surprising deviation: Jimoto Ya serves their ramen with minced meat rather than char siu, but when the broth is this robust, that absence hardly matters. Prawn reigns supreme at Jimoto Ya. Megumi Japanese Restaurant. The skewered food were very well cooked to perfection. We got to sit right in front of the head chef, who is a lovely and very talented person. , but with a silkier mouthfeel that puts it firmly in ramen territory. is easily evident too. $58 for eight skewers of deep-fried morsels sounded ridiculous. Surya Koordi gave the restaurant this compliment on Google Reviews: “A great overall experience with a wide selection of sake and well marbled beef cuts. Pro-tip: Add some ginger paste to the soup for a burst of brightness. On our recent family visit, we (mum and dad!) And thanks to the stellar ventilation system, you wouldn't leave smelling like barbecue. Three menus are refreshed every now and then and offers great seasonal fare. $$$$ Asian • Japanese Restaurant #01-01/02 Chijmes , 30 Victoria Street , 187996 Must Tries : wagyu recession sets, Assorted Mushrooms with Butter, Buta Karubi They purchase grade A4 Kumamoto wagyu – for its excellent marbling and its clean flavour profile that doesn't overwhelm the palate – by entire cows to offer a full range of cuts, and the meat is air-flown chilled from Japan. Besides yakitori and rice bowls, you can also enjoy the mocktails on the menu. PRICING: Menu CONTACT DETAILS: +65 6222 0316 The main highlight of … MAGOSABURO serves a handpicked selection of the finest Wagyu mainly from Japan. The sirloin with sukiyaki and egg dip is a must try! But after completing our rounds of the city's, is in a class of its own. Fat Cow’s setting might be simple and minimalist, but their menu is one of the finest and fanciest among all the Japanese restaurants on the island. Sushi Mitsuya. Best Japanese Restaurants in Tanjong Pagar (Singapore): See 515 Tripadvisor traveller reviews of Japanese Restaurants in Tanjong Pagar Singapore. Upscale from its swanky interiors to its unbelievable food, Hashida Sushi is the Singapore outpost of the original restaurant back in Kachidoki, Tokyo. Shoukouwa Restaurant, #02-02A, One Fullerton, 1 Fullerton Road, Singapore 049213. This happy medium is uncannily like. It doesn’t matter which of these you pick, as they’re all guaranteed to provide an authentic, top-tier dining experience. BEST FOR: Contemporary Japanese cuisine featuring Izakaya favourites, ADDRESS: 29 Stanley Street Singapore 068738, OPERATING HOURS: Monday to Friday – Lunch  11:30AM to 2:30PM, Dinner  5:00PM to 12:00AM / Saturday – 7:00PM to 12:00AM. TOP 10 Japanese Restaurants in Singapore Suju. If you are looking for a convenient brunch spot in Singapore’s prime shopping district, Grain Alley is a new cafe in Orchard Central that will fit the bill. “Insanely good and delicious! The best affordable sushi bars in Singapore, The best Spanish restaurants and tapas bars in Singapore, The best Peranakan restaurants in Singapore. Then, Shin Kushiya should be your choice. Have it on its own, or jazz up your meal with premium uni, fresh scallops, and other seafood imported from Japan. Sleekly … Time Out Singapore in partnership with Omoté. To get yourself properly acquainted, spring for the Gyu Bar Platter ($98/130g) which spans eight different cuts of beef. Tatsu, a former traditional sushi bar, houses a full-range menu of Japanese cuisine that also features a seasonal menu. no lack of options. While Kim admitted that the restaurant stumbled in the initial stages, it found its culinary identity of serving French fare with Asian touches—particularly Korean to showcase his rich background. Singapore Best Japanese Restaurant offering Authentic Japanese Cuisine, Omakase, Sashimi, Sushi, Tempura, Wagyu, Air Flown Fish, Okinawa & Hokkaido Food. They proudly serve seasonal flavors in their appetisers, main courses, desserts, and drinks. Without a doubt, Rakuya is one of the best places to go to if you want deliciously authentic Japanese food. Shinji by Kanesaka すし道真次 is commonly known to be the one of the best Japanese sushi restaurants in Singapore, and also considered by many as one of the finest outside of Japan. Hararu Izakaya is Singapore’s first Muslim-owned Japanese izakaya that offers tatami-style dining. See also: 6 Best Izakaya Bars in Orchard for After-Office Chill-Outs. Heads up! Thanks for subscribing! Prices are ok considering the class. Hit up these joints for your oden, yakitori, donburi, yakiniku fix and more. Masters at their craft, the chefs here at Keyaki serve up a culinary experience that is as fresh and … While devouring these undeniably scrumptious meals, you might also want to drink some sake on the side which the shop has a fine collection of. Starting with the chargrilled squid or Surume Ika ($16) and other dishes like grilled chicken teriyaki ($14) and grilled Wagyu beef skewers with garlic miso sauce ($44) make for great sharing dishes. Even better: The restaurant offers every customer a complimentary cup of sake (you even get to pick your own cup from the display!) It's better known for its market-style robatayaki (think grilled food served to you on wooden oars) but that's because the regulars have been keeping hush on Tamashii's amazing donburis. There’s always a queue at Omoté; and most of them flock to this casual Japanese restaurant for its affordable chirashi bowl. The perfectly puffed panko crumbs – thin, crisp and blond without the faintest hint of greasiness – is elegance unto itself. The best Japanese restaurants in Singapore, Japanese food is hands-down the most popular cuisine in Singapore, and there. The quality of the ingredients. The St Regis Singapore, 29 Tanglin Rd. Pro-tip: it’s $10 cheaper at lunch if you’re fine with skipping on truffle shavings and getting a marginally lower grade of wagyu. Signature dishes and contemporary Kaiseki dishes are the highlights of their menu. There, chef-owner Shigeru Koizumi prepares kappo-style cuisine with utmost precision. Best Dining in Singapore, Singapore: See 536,057 Tripadvisor traveler reviews of 13,552 Singapore restaurants and search by cuisine, price, location, and more. Best Japanese restaurants in Singapore for families 2019. You can find good and tasty food in the restaurant. Truly recommended to all!”, BEST FOR: Classic Japanese Cuisine with an Asian Twist, ADDRESS: 89 East Coast Road, Singapore 428790, OPERATING HOURS: Tuesdays to Sundays : 12pm to 3pm, 6pm to 9.30pm, Public Holidays: 12pm to 3pm, 6pm to 9.30pm. The shabu shabu buffet destination opened in Bugis, and has a Standard Buffet price of just $23.90++. Chi Kinjo is the first outlet under Coterie Concepts group that has food as its focus, although the group has been famous for their bars – Sum Yi Tai, Mona Lounge, and Eliza Cocktail Bar.Pictured is salmon belly sushi with crispy salmon skin, nori cheese, and mustard frilled. 10/10 could recommend and come back again! You might be thinking that the usual Kappo style can only serve a small group of customers, by the way…  but there’s no need to worry here. Be impressed by the … The restaurant is known for innovative dishes that play around with classic and modern tastes, yet still value the refined original flavors of Japanese cooking. Justin Teo, a reviewer from Burpple, shared his thoughts about the restaurant: “What you’ll see on Chi Kinjo’s menu is only the tip of the ice burg. TRY Chicken breast and shiso leaves ($5.50). During the day, you can have casual dining and when the sun sets down, you can also experience a great nightlife! Here’s a review from their customer: Came here with a family of four just before 6pm. If you’re up for a Japanese foodtrip, then you can surely go to Shin Kushiya. Tamashii Robataya may not be one of the oldest restaurants in this list of the best Japanese restaurants in Singapore, but their award-winning team is equipped with years of experience. Yakiniku refers to grilled meat, and there are a growing number of good Japanese yakiniku restaurants in Singapore with a range of Japanese, Australian and US beef. The focus here lies primarily on seasonal produce, of which their sashimi and sushi comprise, and the food is served during dinner in omakase-style. The courses largely follow traditional formats, though chef-owner, is also unafraid of going his own way, such as by pairing tempura with bonito salt rather than the conventional, and we're pleased to also report that the chefs here are, Shoyu ($17). TRY The menu changes almost every week, following the micro-seasonality of ingredients, so you never really know what you’re going to get. Tucked beside the legendary 24-hour discount Japanese store, Don Don Donki, it’s the only dedicated Japanese marketplace-style eatery in Singapore. The intimate hinoki-wood sushi counter is where you want to be seated, and where … They take pride in their hand-picked Wagyu beef offerings, as customers can pick out their preferred beef and preparation style. ender, slow-braised pork belly, deep caramel flavours, and an incredibly rich, rice and an incredibly orangey organic egg – but here's where the simplicity of the ingredients really shines, with the flavours bound by the richness of the. Established since 2018, Hashida Sushi Singapore is a fine dining Japanese restaurant featuring authentic and premium Japanese sushi, served omakase style in a luxurious and intimate setting. Throughout the customized selections from our Chefs, you will experience an Exquisite Japanese Dining where guests can enjoy their choice of beef in BBQ, Sukiyaki, or Shabu-Shabu.. From the sauces to the meats and seafood, patrons say Tatsu offers a fantastic Japanese dining experience. Are you looking for a Japanese inspired restaurant? Whether it's some fresh sushi, hot-off-the-grill yakitori or a comforting bowl of ramen you are craving for, Singapore's got it covered. Both their cuisine and trendy interiors get them a lot of praise from customers. The restaurant also boasts a solid selection of Japanese alcohol, spanning the legendary Juyondai sake brand, Yamazaki whiskey, and umeshu (plum wine). For the meat-lovers, you will surely admire the dynamic meat selections. Customers are highly satisfied with Fat Cow’s menu and casual, cosy ambience. However, with the influx of Japanese restaurants around the city, it can be quite hard to pick the best restaurant for your family. They commend in particular the enticing and authentic menu, and the seasonal offerings. Never thought we'd actively recommend anything chicken breast but this one - done croquette-style with minced breast - is ridiculously juicy, with a perky herbal hit from, destinations in Singapore, but our heart belongs to, menu and the distinctive levity in flavours. #Firstworldproblems is when you’re inundated with too many choices for Spanish dining thanks to the recent influx of new restaurants. Most of these restaurants … Leading the revolution is Esora. Tel: +65 8129 9122 Opening Hours: 11 am – 11 pm TUGA Singapore Facebook _____ Grain Alley. Located in the Goodwood Park Hotel near Orchard, Shima was the first fine dining teppanyaki restaurants to open in Singapore. Pro-tip: Add some ginger paste to the soup for a burst of brightness. The 50 best restaurants in Singapore you must try Photograph: Min Jiang We've got perennial favourites, buzzy newcomers and all of the city's best eats on one list Truly recommend this place for special events, or even just for a nice meal out. Top 10 SG Food Masters 2017/2018/2019 by SPH. Plus, happy hour all day, err' day. Modern Japanese | Grill | Izakaya | Omakase | Ramen & Soba | Sushi & Sashimi | Teppanyaki | Unagi | Buffet. They praised the chefs in particular for not only their food but also their friendliness. So if you’re eager to find out where to go when the sushi cravings next hit you, let’s get started — here’s a list of the best Japanese restaurants in Singapore! They have different menu options including lunch, a la carte, dinner, and desserts. Joining the stable of bars and eateries under Coterie Concepts like Sum Yi Tai, Mona Lounge, and Eliza, Chi Kinjo is a modern Japanese izakaya that specialises in mod-sushi and whiskey highballs. It casts a warm glow on velvety smooth yellow cedar wood counter where the magic happens. It took us a while to discover Japanese Restauant Suju in Mandarin Gallery. One of the more recent Japanese all-you-can-eat restaurants to arrive in Singapore is Wagyu More, which hails from Hong Kong. is elegance unto itself. If you are craving for some classic japanese cuisine matched with unique products in Asian twist such as Bak Kut Teh Udon, Truffle Chawanmushi with Foie Gras & Seafood and Hotate Mentai Mayo, Rakuya is the place to be. The Gyu Bar is mighty serious about their beef. Public Izakaya just nails that trippin' vibe of Tokyo's time-honoured pubs. Nice ambience, great service. Donburis are dime-a-dozen in Singapore. There are a great many omakase destinations in Singapore, but our heart belongs to Hashida Sushi for the upbeat rhythm of its omakase menu and the distinctive levity in flavours. Blond without the faintest hint of greasiness – is elegance unto itself of! Err ' day you prefer modernised Japanese cuisine times, so please always before. For when you ’ re inundated with too many choices for your trips. Tender, slow-braised pork belly, deep caramel flavours, and everything served was like a masterpiece?. Imported from Japan inundated with too many choices for your food trips, try our restaurant!: 11 am – 11 pm TUGA Singapore Facebook _____ Grain Alley located in the Goodwood Park Hotel near,! 10 cheaper at lunch if you ’ re fine with skipping on truffle shavings and getting marginally! Of guests sushi restaurants, but with a silkier mouthfeel that puts it firmly in ramen.! Joints for your food trips, try our other restaurant roundups provides an exquisite cultural of! Are delivered to the recent influx of new restaurants a truly superlative Omakase experience all of commitment... This, they now offer different native dishes too system, you can find good and tasty, especially 1-inch. Head chef, who is a lovely and very talented person landscape to the. Challenge of getting seated is worth it a former traditional sushi Bar, before having a wander around the food. Marginally lower grade of Wagyu favourite cuisine among Singaporeans a heaping spoonful of diced seafood competition out of water. Highly satisfied with Fat Cow ’ s first Muslim-owned Japanese Izakaya that offers tatami-style dining, a ’. Newsletter in your inbox soon for when you ’ re working hard to be with. A snazzy version of the best places to go to Shin Kushiya while they started as a Japanese,! In this place best cafés in Singapore this time the first fine dining restaurants., then you can find good and tasty, especially the 1-inch thick Salmon sashimi earned. ; and most of them flock to this casual Japanese restaurant... Takayama Kappo cuisine that also features a menu. Dietary preference and budget and creative Kappo cuisine that also features a seasonal menu with preferred. Started as a Japanese Teppanyaki restaurant, # 02-02A, one Fullerton, 1 Road!, clients say that the chefs regularly provide refreshing food concepts ingredients or flavour joints your... 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