Dishes and plates out hot. Wolfgang's Steakhouse by Wolfgang Zwiener menu in image format shown on this website has been digitised by Zomato.com. We didn't mind having a glass of wine by the bar to do some people watching and take in the old school vibe. We are keen to look forward to future visits when the quality of aged meats is more consistent and stable. Located at Elysee Mall SCBD rooftop floor, it is an interesting addition to Jakarta's food scene especially for meat/ steak lovers. We had a private room, which was perfectly suited to our group, and the hors d'oeuvres (shrimp, various cheeses, etc.) Wolfgang's Steakhouse Catering With our state-of-the-art mobile kitchen, Wolfgang’s Steakhouse is redefining the country’s dining landscape. Review. The original branch in Beijing has won the city's Michelin Plate for two consecutive years. Meet dishes in the range of 6 to 900RMB. "New York authentic steak house, USA top grade 3% USDA prime beef after dry aging for 28 days" 374 af 12.795 restauranter i Beijing. I like that! With the opening of his fourth New York steakhouse location, in Times Square, the empire of Peter Luger disciple Wolfgang Zwiener outpaces his old employer. The Beijing branch (his first in China) opened earlier this year, bringing American-sized steaks to the capital. What can I say? 130 reviews. After New York, Miami, Tokyo, Seoul, Manila, Beijing, Shanghai, Singapore, etc, Wolfgang’s Steakhouse Jakarta by Wolfgang Zwiener is now open in Jakarta. 11:30-16:00. Wolfgang's Steakhouse, Beijing: Se 24 objektive anmeldelser af Wolfgang's Steakhouse, som har fået 4,5 af 5 på Tripadvisor og er placeret som nr. were very good, though not excellent. The original Wolfgang’s Steakhouse opened on New York City’s Park Avenue in 2004, and has since grown into an internationally renowned steak institution, with 18 branches worldwide. It’s a good value...if you are price conscious.More, We had dinner here for small gathering, we were a party of 4 and the ambiance was pleasant, as well as the service that was good We have Nobu, Morton’s of Chicago Steakhouse, Cheesecake Factory and now we have Wolfgang’s Steakhouse. I got there on Monday night and the place was heaving. Even though the steak is excellent I’m not sure it justifies the price tag. We had Saturday night reservations and had to wait by the bar for a while before we got seated. Wolfgang's Steakhouse, Beijing Picture: 沃夫冈牛排馆 - Check out Tripadvisor members' 50,879 candid photos and videos. I am so glad I did! Still, 1400 RMB is ouch! My wallet! I was five days into a business trip in China and getting VERY tired of eating Chinese Food. After New York, Miami, Tokyo, Seoul, Manila, Beijing, Shanghai, Singapore, etc, Wolfgang's Steakhouse Jakarta by Wolfgang Zwiener is now open in Jakarta. The welcoming entrance reveals a modestly stocked bar and a TV with muted sports broadcast, which we found a rather unnecessary setup. Wolfgang's Steakhouse, Beijing Picture: 沃夫冈牛排馆 - Check out Tripadvisor members' 50,901 candid photos and videos. Wolfgang's Steakhouse, Beijing Picture: Interior - Check out Tripadvisor members' 50,879 candid photos and videos. For dinner, we ordered the porterhouse for two (1400 RMB)... ouch! It was founded by Wolfgang Zwiener, who honed his F&B expertise for years at another famous New York steakhouse called Luger. In an elegant and convivial atmosphere, meat comes in a wide variety of flavours. After 30 years as a waiter in New York, meat lover Wolfgang Zwiener founded what would become Park Avenue's best steakhouse. Perfect tuna tartar and real NY sirloin. Internationally-renowned Wolfgang's Steakhouse from New York City has finally arrived in Singapore after a string of openings across some of Asia's most vibrant cities including Beijing, Hong Kong, Tokyo and Seoul! I ordered salmon, steamed broccoli and mashed potatoes. Wolfgang's Steakhouse by Wolfgang Zwiener menu in image format shown on this website has been digitised by Zomato.com. Find Beijing restaurants. - It watches soberly over patrons, urging them to treat its sacrifice with due respect. It was a decent steak, but no way justified by its price tag. Lik We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. The Chope app and website feature various guides and over 4,000 restaurants to help users discover places to eat, book instantly, and enjoy savings through specials and dining vouchers. And the other vegetable was a bit of a blur after two (extremely crappy) martinis and a bottle of wine (lovely by the way). and main course (steak steak steak!) (Note: Shanghai affluent diners are notorious for sticking to their comfort zones of Jing’a… But this is pure quality. Wolfgang's Steakhouse from New York City is opening its second branch in Beijing on Oct 26. dine on American food and yearned for a place where the language barrier was nil. Wolfgang's Steakhouse – a restaurant from the 2021 MICHELIN Guide Global. Service is great and ambience is perfect. Sheng Yong Xing (Chaoyang) – a One MICHELIN Star: High quality cooking, worth a stop! It watches soberly over patrons, urging them to treat its sacrifice with due respect. Authentic NYC at its best!More, This is the version of our website addressed to speakers of English in the United States. ©2020 Wolfgang's Steakhouse by Wolfgang Zwiener. And, two vegetable sides. We had a starter each, an aperitif a main and 1 dessert to share for three. The MICHELIN inspectors’ point of view, information on prices, types of cuisine and opening hours on the MICHELIN Guide's official website The food was hugely overpriced- my ribeye was 980RMB. CNY 550 They know what is meant by 'extra dry' martini. CFFC 2020: Wolfgang's Steakhouse(Hua Mao) Saturday, November 21, 2020 18:30 to 21:30 L301, Building No. I ordered a martini (very dry) and...received an apple martini that looked like windshield wiper fluid and tasted like pee and Apple Jacks. You may also like. With the opening of his fourth New York steakhouse location, in Times Square, the empire of Peter Luger disciple Wolfgang Zwiener outpaces his old employer. We had a private room, which was perfectly suited to our group, and the hors d'oeuvres (shrimp, various cheeses, etc.) The asparagus is yum! Wolfgang's Steakhouse from New York City is opening its second branch in Beijing on Oct 26. 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